Paneer Butter Masala

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Ingredients : 1. coriander powder 2. Garam masala 3. Chilli powder 4. Tomato sauce {1tsp} 5. Tomato puree {21/2tsp} 6. Milk {21/2cup} 7. Tomato colour 8. Butter 9. Fried onion 10. G/G paste {Ginger Garlic paste} 11. Salt 12. Sugar 13. Kasuri methi 14. Paneer Procedure : 1. Take a bowl and add coreander powder, chilli powder, Garam masala, Kasuri methi powder, Tomato sauce, Tomato puree, one cup of milk , Tomato colour and mix it well, put this mixture a side. 2. Put some butter in medium flamed pan and add fried onion {additional}, ginger garlic paste, add {1}Mixture to it and add 1 cup of milk mix it well and lid on for 2-3 mnts . 3. Add Paneer to it sufficient salt and half table spoon of sugar .... {Make sure sugar should be less amount..} 4. cook it for another couple of minute. Here Paneer butter masala is ready to eat....

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