Kadai Paneer Masala

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Ingredients : 1. Butter 2. Kadai masala 3. Chilli powder 4. Garam masala 5. Bell pepper {Macedoine cut} 6. Onion {Macedoine cut} 7. Tomato puree 8. Salt 1/2 tsp 9. Sugar {1/4} 10. Paneer Procedure : Add butter to pan let it melt and add Kadai masla, Chilli powder, Garam masala and add bell pepper and onion and saute them . Add tomato puree, salt, sugar. After gravy is cooked add paneer and let it cook for 2min and add kadai masala .... Kadai Paneer Masala is ready

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