chefz kitchen

Ingredients : ·        Chicken curry cut ·        Onion ·        Green chilli ·        Tomatoes ·        Curry leaf ·        Ginger garlic paste ·        Curd ·        Cashew nut (Kaju) ·        Clove ·        Bay leaf ·        Cinnamon ·        Cardamom ·        Shajeera ·        Chilli powder ·        Turmeric ·        Coriander powder ·        Salt ·        Garam masala ·        B...

Ingredients : ·        Chicken ·        Green chilli ·        Lemon juice ·        Mint leaves ·        Coriander leaves ·        Chilli powder ·        Coriander powder ·        Cumin powder ·        Turmeric ·        Salt ·        Black salt (optional) (very little) ·        Oil ·        Brown fried onion ·        ghee ·        Ginger garlic paste ·        Tasting salt ·        Curd ·        Basmati rice · ...

Ingredients : ·        Baby corn ·        Ginger ·        Garlic ·        Ginger garlic paste ·        Corn flour ·        All-purpose flour ·        Onion chop ·        Spring onion chop ·        Green chilli ·        Soy sauce ·        Green Chilli sauce ·        Tomato sauce ·        Vinegar ·        Chilli powder ·        Black pepper powder ·        Garam masala ·        Salt ·        White pepper powder ·...

Ingredients : ·        Rice ·        Moong dal ·        Toor dal ·        Tomato ·        Carrot ·        Green peas (optional) ·        Green chilli ·        Onion ·        Ginger garlic paste ·        Garlic clove ·        Cumin seeds ·        Mustard seeds ·        Bay leaf ·        Clove ·        Cinnamon ·        Cardamom ·        Oil ·        Ghee/Butter ·        Coriander ...

Ingredients : ·        Paneer ·        Cashew nut gravy ( https://chefzvenkat.blogspot.com/2020/03/cashew-nut-gravy.html ) ·        Tomato gravy ( https://chefzvenkat.blogspot.com/2020/03/tomato-gravy.html ) ·        Onion chop ·        Green chilli fine chop ·        Ginger garlic paste ·        Garlic chop ·        Cardamom powder ·        Cinnamon powder ·        Kashmiri chilli powder ·        Coriander powder ·        Cumin powder ·        Garam masala ·        Salt ·        Sugar ·    ...

Ingredients: ·        Tomato ·        Garlic cloves ·        Cinnamon ·        Onion dice ·        Green chilli ·        Cloves ·        Ginger Procedure: ·        Take sauce pot and add all ingredients into it. ·        Add some water and make it to boil in low flame at least 30min. ·        Let it cool down and grind it into fine paste. This gravy can be used for all tomato based curries. Caution : Based on tomato quantity add remaining ingredients, onion, garlic cloves, ginger, chilli, cinnamon, cloves should be less in quantity ; Tomatoes should be more in quantity.

Ingredients: ·        Cashew nut ·        Musk melon seeds (magaj seeds) ·        Onion ·        Poppy seeds (optional) Procedure: ·        Take a sauce pot add cashew nuts, magaj seeds, diced onion, poppy seeds (optional), water make it boil for 20 min in low flame. ·        Let it cool down and grind into fine paste. Cashew nut gravy help to enrich the taste and brings a good appeal to the dish.

Ingredients: ·        Poha ·        Mash potato ·        Green chilli ·        Onion ·        All-purpose flour ·        Chilli powder ·        Turmeric ·        Salt ·        Oil ·        Water Procedure: ·        Wash poha and add chopped chilli, chopped onion, mash potato, chilli powder, turmeric, salt and all-purpose flour ·        Mix well all the ingredients. ·        Make roundels of the mixture and deep fry them. Hot and crispy poha potato ball are ready; serve it with tomato ketup.